Product Name: DL-Alanine
CAS No.: 302-72-7
Molecular Formula: C3H7NO2
Standarad: AJI92
Package: 25kg/barrel
Application: It is mainly used as nutritional supplement and flavoring in food processing industry. It can also be used in the medical industry.
It has a good freshness and can promote the effects of chemical flavorings;
It has a peculiar sweetness and can improve the taste of the artificial sweeteners, improve the sourness of organic acids and the flavor of vinegar;
Its sourness may help salt enter vegetables, improve the quality of salted or sauce-pickled vegetables, cut short the pickling duration and improve the flavor;
It can be used as a corrector or buffer in the composition of wine or soft beverage, can prevent bubble wine from ageing and can decrease the odor of yeast;
Its function of antioxidation can be used in food processing. For instance, it can be used in oils, yolk jam, purified foods, sauce-pickled foods, and bra -pickled foods. It can both protect them from oxidation and improve their flavor;
It can be used as a raw material for Vitamin B6 synthesis and material for the research on metabolism of amino acids by medical organisms or on a biochemical basis.
Specification
|
Item |
Specifications(AJI92) |
|
Appearance |
White crystalline powder |
|
Assay (C3H7NO2),%(on dry matter) |
98.5~101.5 |
|
Transmittance, % |
≥95.0 |
|
pH Value |
5.5~7.0 |
|
Heavy Metals (as Pb), % |
≤0.001 |
|
Loss on drying, % |
≤0.2 |
|
Residue on ignition, % |
≤0.1 |
|
Chloride (as Cl), % |
≤0.02 |
|
Sulfate (as SO4), % |
≤0.02 |
|
Ammonium as (as NH4), % |
≤0.02 |
|
Arsenic (as As), % |
≤0.0001 |
|
Iron (as Fe), % |
≤0.002 |